Okay for those who actuallly want to find out recipies for baked goods when they come to this site, here comes a proper post.
Banana cake is a very simple recipe, for this you will need:
2 large, ripe bananas, about 400g in total, weighed with their skins on
250g self-raising flour
1 tsp baking powder
4 tbsp sugar
6 tbsp sunflower oil
6 tbsp semi-skimmed milk
2 eggs
120g sultanas
Firstly take the........ you're not even paying attention are you? No you just came here for cute pictures of Otters promoting drinks..... sigh.... here you go...
Saturday, 12 February 2011
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http://farm4.static.flickr.com/3007/2371648982_7531874f5f_o.jpg Sea lion does not approve of your otters.
ReplyDeleteI came across your site from the foodieblogroll and I'd love to guide Foodista readers to your site. I hope you could add this banana cake widget at the end of this post so we could add you in our list of food bloggers who blogged about recipes for banana cake,Thanks!
ReplyDeleteHi there Tetley!
ReplyDeleteMy name is Steve Walters and I recently started blogging at http://www.eatingbangkok.com, which is currently being updated with recipes, but in the next few months will be my vehicle for covering the food and restaurant scene in Bangkok Thailand.
I am now in the process of meeting as many food bloggers as I can and I found your site http://betterccino.blogspot.com recently and was pretty impressed. I've added your site to my Foodie Blogs list here: http://www.eatingbangkok.com/foodie-blogs/ and would also like to add you to my blogroll.
If you could add my site to your blogroll and write back to let me know it has been added (foodie [at] eatingbangkok.com) I will add you to mine as well and the exchange would be greatly appreciated!
As you might imagine I am very excited to get moved to Bangkok and get started on covering the food scene there as I feel it is an area that isn't well covered by English speaking bloggers. I plan on adding loads of great reviews, pictures and even video and will be holding contests as well. It should be fun, entertaining and informative for everyone that visits.
Thank you so much in advance for adding me to your blogroll and I look forward to reading your posts (I've subscribed!) and maybe even featuring some of your own posts as I do plan on a weekly roundup of Thai themed recipes and posts from other food bloggers.
Warm regards,
Steve
P.S. If you are on Twitter I would love to have you as a follower and I follow back:
http://www.twitter.com/eatingbangkok
Now I get it
ReplyDelete