
Thursday, 27 January 2011
Delcious Chocolate Cake
Mmmmmmmmmmm look at it. its a delcious chocolate cake.
What do you want? me to tell you how to make it? Hell no its my cake i provided a picture, you cant expect more of me. Just because i post something that says delicious chocolate cake doesnt mean i have to say how to make it. Go get your own cake!

Monday, 24 January 2011
All new recipe! steam cakes!
Betterccino has been operating in two different years now (2010 and 2011) so the likelyhood of people visiting my first stuff is unlikely because its a small hastle. so i can now post old blogs and claim them to be new without the hastle of thinking and doing stuff, yay. so here is my new(wink) steamed cakes!
When it comes to baking the vast majority of people would say that a key componant to the whole process is a working oven, I do not follow this idea. Due to the oven breaking and a need for baked goods when my friends come over for our 'Movie Mondays' i had to devise a way to provide the necessary baked goods.
My system revolves around harnessing the power of steam where by i will basically boil a cake. Some rival bakers will scrutinise this system and if face with a similar problem will try and find easy solutions like grilling cakes.

I decided that to start off i would make simple cakes that would be a good example to my friends that this was a system of baking worth investing in.
Following the recipe and adding sugar, 2 eggs and butter into a bowl before mixing thouroughly. Then adding flour to the mixture and a dash of vanilla, then mixing together to make the perfect mixture for the cakes.
I then proceeded to give out equal quantaties to each cake.
The next part would be the most complicated and trickiest that only experienced bakers like myself would preform, it was time to boil the cakes.
I added heated water to a pan and the placed the cake in a sieve then placed it in the pan and carefully put the lid over the sieve so that the steam wouldn't escape so eaisily and the cake wou;ld cook in a faster time. the whole process took about 15 to 20 minuites, and at the end of it we had 7 loverly cakes, more would have been made but only 3 people were attending our movies nightt this week out of usually 6+ guests.
After the cakes were done and left for a little while to cool i decided that instead of icing the top as was common practice by our preivious baker i would go in a different direction and instead top my cakes off with loverly ice cream.
Below is the finished outcome of my work and one of my friends enjoying his steamed treat. helping to prove the supieriority of steaming over traditional baking.


and now to finish it off with some harmless self promoting visit http://betterstorieso.blogspot.com/ for all your Homer stories and if you dont follow this or the linked blog do so or else you're just a hipster.
When it comes to baking the vast majority of people would say that a key componant to the whole process is a working oven, I do not follow this idea. Due to the oven breaking and a need for baked goods when my friends come over for our 'Movie Mondays' i had to devise a way to provide the necessary baked goods.
My system revolves around harnessing the power of steam where by i will basically boil a cake. Some rival bakers will scrutinise this system and if face with a similar problem will try and find easy solutions like grilling cakes.
I decided that to start off i would make simple cakes that would be a good example to my friends that this was a system of baking worth investing in.
Following the recipe and adding sugar, 2 eggs and butter into a bowl before mixing thouroughly. Then adding flour to the mixture and a dash of vanilla, then mixing together to make the perfect mixture for the cakes.
I then proceeded to give out equal quantaties to each cake.
The next part would be the most complicated and trickiest that only experienced bakers like myself would preform, it was time to boil the cakes.
I added heated water to a pan and the placed the cake in a sieve then placed it in the pan and carefully put the lid over the sieve so that the steam wouldn't escape so eaisily and the cake wou;ld cook in a faster time. the whole process took about 15 to 20 minuites, and at the end of it we had 7 loverly cakes, more would have been made but only 3 people were attending our movies nightt this week out of usually 6+ guests.
After the cakes were done and left for a little while to cool i decided that instead of icing the top as was common practice by our preivious baker i would go in a different direction and instead top my cakes off with loverly ice cream.
Below is the finished outcome of my work and one of my friends enjoying his steamed treat. helping to prove the supieriority of steaming over traditional baking.
and now to finish it off with some harmless self promoting visit http://betterstorieso.blogspot.com/ for all your Homer stories and if you dont follow this or the linked blog do so or else you're just a hipster.
Thursday, 13 January 2011
My Very Own Roast Potatoes
Here is my own unique reciepe for roast potoatoes, which is clearly my own and i did fully myself as you shall clearly see from my description of how i did it.
Firstly you will need to cut up one potatoe and have 3 full potoatoes as well, yes that seems right.
Step 2 chop up some garlic and like with the potatoes leave some whole bits.
Firstly you will need to cut up one potatoe and have 3 full potoatoes as well, yes that seems right.

New Post soon
sorry to all followers i have been occupied with my other blog
http://betterstorieso.blogspot.com/ but there will be a ne post so watch this space!
http://betterstorieso.blogspot.com/ but there will be a ne post so watch this space!
Sunday, 5 December 2010
Easy cake blog
Hello blogging thingy,
Today i will be helping you make a very simple, straight forward, deliciously cake .............................................blog.
For this you will need:
1 Computer/Laptop.
Fingers or finger like objects.
Little to no moral compass.
1. Firstly switch on your computer and wait for it to fully start up.
2. Ok now open the Internet browser and go to Google homepage (or Bing if you prefer it that way).
3. Now search for 'cake making' and moves to images.
4. Select the images you think most appropriate to your blog and then save them, not forgetting a picture of a final made cake!
5. Go to your blog and select new post, then simply upload the pictures.
6. Search for a recipe from an internet website write a little about how you did it and hey presto you have yourself a blog.
7. any problems check the example below, enjoy :)
First I put some substance i presume is chocolate into a tray and baked for some time.
I then let it cool while filing it down with a giant nail file.
The Sprinkled with some icing sugar and did a little tweaking and....
there we go one complete cake, yum.
Today i will be helping you make a very simple, straight forward, deliciously cake .............................................blog.
For this you will need:
1 Computer/Laptop.
Fingers or finger like objects.
Little to no moral compass.
1. Firstly switch on your computer and wait for it to fully start up.
2. Ok now open the Internet browser and go to Google homepage (or Bing if you prefer it that way).
3. Now search for 'cake making' and moves to images.
4. Select the images you think most appropriate to your blog and then save them, not forgetting a picture of a final made cake!
5. Go to your blog and select new post, then simply upload the pictures.
6. Search for a recipe from an internet website write a little about how you did it and hey presto you have yourself a blog.
7. any problems check the example below, enjoy :)
First I put some substance i presume is chocolate into a tray and baked for some time.




Wednesday, 24 November 2010
Butter beer
Greetings Betterccino followers, this is a recipe for all you potter-heads out there and can be good for you 'notters' as well.
Here is my magical Butterbeer recipe,
you'll need:
1 bottle of beer (Stella in mt case)
10g of butter
A whole load of magical talent (or at least more than they have at cakecuccino, which is none, so we're in luck there :P)
1 bezoar stone (optional)


Here is my magical Butterbeer recipe,
you'll need:
1 bottle of beer (Stella in mt case)
10g of butter
A whole load of magical talent (or at least more than they have at cakecuccino, which is none, so we're in luck there :P)
1 bezoar stone (optional)
Firstly you will need to take your bottle opener and remove the bottle top from the previously mentioned bottle.
Next pour the contents of said bottle into an appropriate glass receptical. (as below)
Let the beverage stand for a second.
Then take 10g of butter on a knife, being extremly careful not to stab any house-elves.
Add the butter to the beer and abracadabra, we have a magical drink
Enjoy and try not to drink to much or a stupify hex wont be the reason you're on the floor.
p.s for non harry potter fans making this is a very good excuse for drinking at 2 in the afternoon.
Wednesday, 3 November 2010
Economic Baking
After hearing my friend was asked to write about how to bake in a quick, simple and economic way for students, i got the idea that my next post should be very economic and what is the a cheap method that i have at my disposal...Imagination.
Ingredients:
1 of what ever you imagine

Step 1: imagine whatever you want into existance, in my case im imagining a nice chocolate cake.
And there we go a nice cake that we can serve for all our friends with a high level of imagination. All done in less than 10 mins and for under £5, quick, simple and very economic.


Ingredients:
1 of what ever you imagine
Step 1: imagine whatever you want into existance, in my case im imagining a nice chocolate cake.
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